Travel Walking the Pilgrim’s Way on Kent’s North Downs British Food and Travel January 31, 2017December 12, 2017 The South Downs, now a National Park, attracts many with its chalk landscapes and gentle…
Food Food History Recipes Suet: What is it? British Food and Travel January 29, 2017March 29, 2017 Recently chatting to an American friend, the topic of suet arose. Giving me an odd…
Travel Beaulieu British Food and Travel January 26, 2017September 1, 2017 Stately homes often conjure up images of stuffy old buildings, busloads of old people, and…
Food Food History Recipes Toad in the Hole British Food and Travel January 25, 2017June 29, 2018 Toad in the hole is one of those traditional British comfort foods whose name always…
Travel Favouring Faversham British Food and Travel January 15, 2017March 23, 2017 When it comes to visitors, much of East Kent is overshadowed by Canterbury. Not that…
Food Food History Recipes Getting Medieval in the Kitchen British Food and Travel January 15, 2017March 23, 2017 Some time ago, I received the book British Food: An Extraordinary Thousand Years of History by Colin…
Travel Uncover Centuries of History at Reculver and Wantsum British Food and Travel January 15, 2017April 21, 2023 If you happen to find yourself visiting Kent and driving down the Thanet Way, you might…