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July 10, 2025

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Month: November 2017

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The Oat – The Heart of Scottish Food
Food Food History Recipes

The Oat – The Heart of Scottish Food

British Food and Travel November 28, 2017November 28, 2017
“Oats: A grain, which in England is generally given to horses, but in Scotland appears…
Pan Haggerty
Food Recipes

Pan Haggerty

British Food and Travel November 21, 2017
While County Durham has panackelty, neighbours in Northumberland enjoy another regional dish that serves as…
Exploring Sussex: Rye Harbour
Travel

Exploring Sussex: Rye Harbour

British Food and Travel November 17, 2017
Although mention of the Sussex coast might conjure up images of seaside resorts – Brighton,…
Panackelty
Food Recipes

Panackelty

British Food and Travel November 14, 2017June 27, 2018
Every region and just about every county in the British Isles has at least one…
Grasmere and Rydal Water
Travel

Grasmere and Rydal Water

British Food and Travel November 8, 2017
It should come as no surprise that Grasmere is one of the most popular spots…
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