Sticky Toffee Pudding
Following on from our recent post about the Lake District, it seems only right to…
Tag: recipe
Great British Beef Week, Part 3
Welcome to the third and final part of our Great British Beef Week. Hopefully, you’ve…
Great British Beef Week, Part 2
Welcome to part two of our three-part series for Great British Beef Week. Yesterday, we…
Great British Beef Week, Part 1
It’s that time of year! Yes, it’s Great British Beef Week, starting today, St. George’s Day.…
When in Grasmere, Eat Gingerbread!
In a recent National Park Spotlight, British Food and Travel explored the beauty of the…
Easter Chocolate Nests
Just in time for Easter, we’ve got a recipe that is so easy, the kids…
Bakewell Tart. Or is it Bakewell Pudding?
In the recent post about the Peak District National Park, one suggested local refreshment was…
Trout Wrapped in Bacon
Trout is a wonderfully versatile fish. As an island nation, if fish is mentioned, one…
Time for Cream Tea
The cream tea is quintessentially English. What could be better on a Sunday afternoon than…
Steak, Ale, and Mushroom… for National Pie Week
No country has made the pie into a source of national price as much as…