The British Isles are getting lots of love in the travel press at the moment, and rightly so. There is so much on offer, including stunning landscapes, magnificent coastline, millennia of history, and lots more. And did we mention whisky?…
What You Need to Know About Celebrating Burns Night
This week, people will be raising a toast to Scotland’s greatest poet. They will hold celebrations not just in Scotland but around the world. In preparation for Burns Night, we take a look at the celebration’s namesake and explore exactly…
Enjoy a British Tipple This Spring
Whatever your drink of preference, there are lots of British options to choose from. In this post, we look at a few of the distilleries, wineries, and breweries around the country. Perhaps you’ll find a new favourite tipple. Isle of…
Scotland’s Year of Coasts and Waters Extended to 2021
If your plans to explore Scotland in 2020 were scuppered, here’s hoping to better luck in 2021. After the success of recent themed travel promotions, VisitScotland declared 2020 the Year of Coasts and Waters and that has now been extended…
Rabbie’s: Small Group Tours of Britain
While it can be fun to explore on your own, sometimes a tour can be a welcome change. But if the thought of being on a cramped coach with 50 other people and subject to a strictly timed schedule doesn’t…
7 Reasons to Visit Scotland in 2019
Leading travel publisher Lonely Planet recently released its list of places to go in 2019, and the Scottish Highlands and Islands were on the list. Of course, we already know that any time is the perfect time to visit Scotland.…
Scotch Whisky – Great for Drinking and Cooking
The previous post explored Scottish salmon as part of our Scottish Food and Drink Fortnight series. But, as you all know, you can’t discuss the cuisine of the Highlands without mentioning whisky. So in this post, we take a look…
Scottish Delights: Cranachan
In recent weeks, our travel section has explored the Cairngorms and Loch Lomond. Now it’s time to enjoy a taste of the Highlands. Get ready to make a dessert that is simple, light, and elegant. It also includes some of…