Fruit Cake
Few British foods have been as widely maligned as the humble fruit cake. And very…
Author: British Food and Travel
Summer Pudding
British summertime means plenty of opportunities to pick a bounty of British berries. Whether you…
National Park Spotlight: South Downs
And so we reach the end of our spotlight series. Over the past few months,…
National Park Spotlight: Brecon Beacons
In this, the last but one of our series highlighting the National Parks of Great…
The Great British Roast: Boneless Leg of Lamb
It’s hard to beat a traditional British roast dinner on Sunday. Whether it’s beef with Yorkshire…
National Park Spotlight: New Forest
After last week’s visit to Northumberland, this week we travel south for the next installment…
Scottish Delights: Cranachan
In recent weeks, our travel section has explored the Cairngorms and Loch Lomond. Now it’s…
National Park Spotlight: Northumberland
We are entering the last legs of our spotlight series that takes a look at…
National Park Spotlight: The Broads
As we continue our weekly spotlight series, this week takes us to England’s newest National Park.…
Time for Tea: Victoria Sponge
A Victoria Sponge (or Victoria Sandwich) is that most quintessential of all British afternoon tea…