Fruit Cake
Few British foods have been as widely maligned as the humble fruit cake. And very…
Category: Recipes
Summer Pudding
British summertime means plenty of opportunities to pick a bounty of British berries. Whether you…
The Great British Roast: Boneless Leg of Lamb
It’s hard to beat a traditional British roast dinner on Sunday. Whether it’s beef with Yorkshire…
Scottish Delights: Cranachan
In recent weeks, our travel section has explored the Cairngorms and Loch Lomond. Now it’s…
Time for Tea: Victoria Sponge
A Victoria Sponge (or Victoria Sandwich) is that most quintessential of all British afternoon tea…
Kent Cherry and Almond Pudding
As a born and bred Maid of Kent, recipes from the Garden of England are…
Cottage Pie or Shepherd’s Pie?
Cottage pie. Shepherd’s pie. There’s a difference. An important difference. Chances are you already know…
Sticky Toffee Pudding
Following on from our recent post about the Lake District, it seems only right to…
Great British Beef Week, Part 3
Welcome to the third and final part of our Great British Beef Week. Hopefully, you’ve…
Great British Beef Week, Part 2
Welcome to part two of our three-part series for Great British Beef Week. Yesterday, we…