Food Recipes Welsh Cakes – Get The Griddle Out! What is a Welsh cake? It’s cooked on a griddle so it must be like…
Food Food History Recipes Fruit Cake Few British foods have been as widely maligned as the humble fruit cake. And very…
Food Food History Recipes Time for Tea: Victoria Sponge A Victoria Sponge (or Victoria Sandwich) is that most quintessential of all British afternoon tea…
Food Food History Recipes When in Grasmere, Eat Gingerbread! In a recent National Park Spotlight, British Food and Travel explored the beauty of the…
Food Recipes Easter Chocolate Nests Just in time for Easter, we’ve got a recipe that is so easy, the kids…
Food Food History Recipes Bakewell Tart. Or is it Bakewell Pudding? In the recent post about the Peak District National Park, one suggested local refreshment was…
Food Recipes Time for Cream Tea The cream tea is quintessentially English. What could be better on a Sunday afternoon than…