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March 15, 2026

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Trifle: A Traditional Favourite for Christmas or Any Time
Food Food History Recipes

Trifle: A Traditional Favourite for Christmas or Any Time

British Food and Travel
It may have gone out of fashion in some households, but a good trifle is…
Eton Mess – the Perfect Dessert for the Great British Summer
Food Recipes

Eton Mess – the Perfect Dessert for the Great British Summer

British Food and Travel
It may not feel like it with the oddly unseasonable weather we’ve had this May,…
Spotted Dick: What It Is And How To Make It
Food Food History Recipes

Spotted Dick: What It Is And How To Make It

British Food and Travel
One of the most famous of the traditional British puds, a bowl of spotted dick…
10 Traditional Kent Foods
Food

10 Traditional Kent Foods

British Food and Travel
In this new occasional series, we’ll explore the rich variety of regional foods that you…
A Taste of Kent – Gypsy Tart
Food Food History Recipes

A Taste of Kent – Gypsy Tart

British Food and Travel
If you grew up on the North Downs, in Thanet, or elsewhere in the Garden…
Syllabub – The Simple English Dessert
Food Food History Recipes

Syllabub – The Simple English Dessert

British Food and Travel
Creamy frothy syllabub was a firm favourite in English cuisine from the 1500s to the…
Summer Pudding
Food Recipes

Summer Pudding

British Food and Travel
British summertime means plenty of opportunities to pick a bounty of British berries. Whether you…
Scottish Delights: Cranachan
Food Recipes

Scottish Delights: Cranachan

British Food and Travel
In recent weeks, our travel section has explored the Cairngorms and Loch Lomond. Now it’s…
Kent Cherry and Almond Pudding
Food Recipes

Kent Cherry and Almond Pudding

British Food and Travel
As a born and bred Maid of Kent, recipes from the Garden of England are…
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